The place is very unique and extremely tasty. Someone who made great doughnuts said, “What else can I do with this doughnut? So, they filled them and topped them with all kind of goodies, and then someone decided to use it cut in half like burger bread. Then came the breakfast sandwich, on a huge large doughnut, and the creme brulee filled doughnut was exquisite, huge and amply filled.” Glazed is open 24 hrs. It’s worth the try.
— Brent Ford